Recipe Ingredients
1 oz white rum
3/4 oz creme de bananes
1/4 oz apricot brandy
1 1/2 oz pear juice
1 dash grenadine syrup
Cocktail Recipe Instructions
Shake and strain into a cocktail glass.
1 oz white rum
3/4 oz creme de bananes
1/4 oz apricot brandy
1 1/2 oz pear juice
1 dash grenadine syrup
Shake and strain into a cocktail glass.
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